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Award-Winning Dark Peruvian Chocolate. A very dark-milk chocolate made from pure Nacional cocoa beans from the remote Marañón Canyon of Peru. Ingredients: Cocoa Beans, Cane Sugar, Whole Milk Powder, Cocoa Butter. Recent Awards: World Gold in the 2015 & 2016 International Chocolate Awards for Chocolate Maker, Directly Traded and Overall (milk chocolate) Best in Competition for Milk Chocolate in 2016 1st Place Milk Chocolate, Northwest Chocolate Festival, 2015 Good Food Awards, 2017. Allergy Info: May contain traces of nuts and milk.
